Monday, January 21, 2008

Potato Casserole

1 lb hash browns
1 can cream of chicken soup
1/2 pint sour cream
1/4 cup chopped onion
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup grated cheese

Mix all ingredients together put into a greased casserole dish or 9x11 pan. Top with 1/2 cup crushed cornflakes or bread crumbs mixed with 1/8 cup melted butter. Bake 350 for 45 minutes

( i don't really like the crusting on top so i just top it with a little cheese)

No comments: