Thursday, November 22, 2007

Cabbage Salad

My friend always brings this for our Thanksgiving dinner, but since she just had a baby, I am going to attempt it, but its so good. I love cabbage.

1 head cabbage, finely chopped
1-2 bunches green onions-the more the better
4-8oz toasted sliced almonds
4-8oz sesame seeds, toasted
2 pkg ramen noodles, broken up

dressing:
3/4 cup vegetable oil
6 Tbl rice vinegar
6 Tbl sugar

Mix together first ingredients. Whip or shake dressing ingredients
together and then toss with first part. Don't add dressing until ready
to serve so salad doesn't get soggy too quickly.

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